Healthy chicken and coconut curry recipe | jadomasak.my.id

Ingredients

• 1 large red onion
• 2 garlic cloves, chopped
• 2 teaspoons grated fresh ginger
• 3 long fresh red chillies, chopped
• 1 stick lemongrass, white part only, chopped
• 1/4 cup chopped coriander stems and leaves, plus extra leaves to serve
• Finely grated zest and juice of 1 lime
• 3 teaspoons macadamia oil
• 500g chicken breast fillets, coarsely chopped
• 250ml (1 cup) light coconut milk
• 125ml (1/2 cup) salt-reduced chicken stock
• 350g peeled pumpkin, cut into 2cm pieces
• 200g green beans, halved
• 200g snow peas, halved diagonally
• 1 teaspoon fish sauce
• 300g (2 cups) cooked quinoa, to serve