Recipe with cabbage from Flora Professional
Indulge your taste buds in a symphony of flavours with our exquisite dish of Braised Sweetheart Cabbages with Dijon Mustard and Cheese Sauce. This culinary masterpiece combines the tender sweetness...
Keywords
- Side
- Easy
- Vegetables
- British
- Dinner
- Egg free
- Lactose free
- Vegetarian
- Vegan
- Gluten free
- Dairy free
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Cooking tools:
- Kitchen scale
- Pepper mill
- Pastry brush
- Grater
- Whisk
- Saucepan
- Baking sheet
- Oven
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring cup
- Skillet
- Plate
Ingredients
- 3 sweetheart cabbage
- 250 g Flora Plant B+tter Unsalted
- 100 g plain flour
- 250 ml Flora Plant Cream Double 31% Fat
- 250 g Violife Mature Cheddar grated
- freshly ground black pepper and salt
- 30 g Dijon mustard
- 750 ml plant based milk
- 30 g nutritional yeast
- 50 g roasted and crushed hazelnuts
- 25 g flat leaf parsley (chopped finely)
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