Mashed Potatoes with Garlicky Greens – Soil Born Farms

Ingredients

• 2 tablespoon olive
• 6 cups kale, stems removed and shredded
• 1/2 cup thinly green onions, sliced
• 4 cloves garlic, minced
• 1/4 cup vegetable or chicken broth
• Kosher salt and freshly ground black pepper to taste
• 4 pounds small russet or Yukon gold potatoes, scrubbed and cut into 2-inch cubes
• 1 tablespoon kosher salt
• 4 ounces sour cream (optional)
• 4 tablespoons butter
• 1 cup warm milk