Broccolini + Mushroom Stir Fry with Ground Turkey

Broccolini + Mushroom Stir Fry with Ground Turkey

shadybrookfarms.com

Savory and comforting green bean stir fry with earthy mushrooms combined with juicy ground turkey and a bright sherry and soy sauce. This stir fry is fantastic

View full recipe on shadybrookfarms.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shadybrookfarms.com.

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Cooking tools:

  • Grater
  • Chef's knife
  • Cutting board
  • Skillet
  • Stove
  • Plate
  • Mixing bowl
  • Whisk
  • Measuring spoon
  • Measuring cup
  • Spatula
  • Spoon

Ingredients

  • 1 lb. Shady Brook Farms® Ground Turkey (or use leftover ground turkey from the Mediterannean Zucchini Boats and skip to the sauce + stir fry ingredients!)
  • 1 tbsp. olive oil
  • 1 grated onion
  • 3 cloves minced garlic
  • 3 tsp. salt
  • 2 tsp. pepper
  • 3 tbsp. sherry vinegar
  • 2 tbsp. soy sauce
  • ¼ cup toasted cashews for topping
  • 2 tbsp. olive oil (for sauce)
  • 2 cups broccolini
  • 2 cups button mushrooms, chopped

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