Skirt Steak With Chimichurri Sauce – Vesta Precision
Skirt Steak With Chimichurri Sauce SERVES: 4 PREP TIME: 15 Minutes COOK TIME: 10 Hours INGREDIENTS: 2 pounds (900g) flank steak Salt and pepper to taste Chimichurri Sauce 2 cups (80g) fresh Italian...
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Ingredients
- 2 pounds (900g) flank steak
- Salt and pepper to taste
- Chimichurri Sauce
- 2 cups (80g) fresh Italian parsley
- 2 cups (80g) fresh cilantro chopped
- 4 medium garlic cloves minced
- 1 tablespoon capers
- 1 tablepoon caper juice
- ½ teaspoon red pepper flakes
- ¾ cup (180ml) olive oil
- ½ teaspoon kosher salt
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