Rice & Sausage Breakfast Casserole | Riceland

Ingredients

• 1 lb. ground sausage
• 3 Tablespoon. butter or margarine
• 1 medium onion, chopped
• 1 small green bell pepper, chopped
• 2 cups cooked Riceland Long-Grain White Rice
• 6 eggs, beaten
• 1 cup milk
• 1 cup shredded Cheddar cheese
• 1 teaspoon dry mustard
• 1/2 teaspoons salt
• 1/2 teaspoons black pepper