Mini Orange Sabayon with Chocolate Cake, a recipe from Gourmetpedia

Mini Orange Sabayon with Chocolate Cake, a recipe from Gourmetpedia

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Mini Orange Sabayon with Chocolate Cake recipe

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  • Mini Orange Sabayon with Chocolate Cake
  • a recipe from Gourmetpedia
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Ingredients

  • - 6 mini chocolate cakes (25 g) or 150 g (6 oz.) chocolate cake
  • - 3 unsprayed oranges
  • - 50 ml (3 Tbsp.) water
  • - 2 sprigs of rosemary
  • - 2 egg yolks
  • - 40 g (1 1/2 oz.) granulated brown sugar
  • - 1 packet vanilla sugar
  • - 1/2 capful of dark rum*
  • - a pinch of flour

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