Easy Greek Pita Bread Recipe | Hilda's Kitchen Blog
This Greek pita bread recipe is easy, versatile, and delicious! It can be cooked in a cast iron skillet or baked in the oven.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hildaskitchenblog.com.
Ingredients
- 1½ cups warm water (103℉) ((add 2 Tbsp, if needed))
- 2¼ tsp dry active yeast
- 1 tsp granulated sugar
- 2 Tbsp olive oil ((divided))
- 2 Tbsp Greek yogurt
- 3 cups bread flour
- ⅓ cup whole wheat flour
- 1 tsp sea salt
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