Greek Pita Bread
So much better than store-bought — this Greek-style pita bread is deliciously chewy, yet soft and tender.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rouxbe.com.
Ingredients
- 2 tsp active dry yeast
- 1 cup warm water (no higher than 110°F)
- 1 tsp sugar
- 1 tablespoon extra-virgin olive oil
- 2 tsp sea salt
- 2 cups & 3 tbsp unbleached bread flour
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