Tequila lime tart Recipe | Food Network UK
This mouth-watering recipe is ready in just 55 minutes and the ingredients detailed below can serve up to 8 people.
Ingredients
- For the pastry
- 280g vanilla wafers
- 30g pine nuts
- 110g butter, melted
- For the filling
- 2 egg whites
- 1 tbsp sugar
- 60ml tequila
- 125ml fresh lime juice
- 4 egg yolks
- 410ml sweetened condensed milk
- Fresh whipped cream, for serving
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