Lime Curd Tart Recipe - Food.com
This very easy lime tart recipe came from my friend Yvonne who's an amazing cook. This is deceptively easy and will be a hit. Perfect for warm weather
Ingredients
- 2/3 cup sliced almonds, toasted until golden and cooled completely
- 1/4 cup sugar
- 1/4 teaspoon salt
- 1 cup vanilla wafer crumbs (from about 30 1-1/2 inch cookies)
- 1/4 cup unsalted butter, softened
- 1 cup sugar
- 1 tablespoon sugar
- 1/2 cup cold unsalted butter, cut into pieces
- 1 tablespoon cold unsalted butter, cut into pieces
- 4 large eggs, beaten lightly
- 1/2 cup fresh lime juice (from about 4 limes)
- 1 tablespoon freshly grated lime zest (from about 2 limes)
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