Bacon Apple Lattice Pie
With a bacon and pastry lattice this apple pie will add a twist to your next baked dessert. Sure to be a favorite for the whole family.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bushcooking.com.
Cooking tools:
- Food processor
- Rolling pin
- Pastry brush
- Pie weights
- Pie dish
- Parchment paper
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Peeler
- Fork
- Kitchen shears
- Baking sheet
- Cooling rack
- Oven
- Refrigerator
- Freezer
- Plastic wrap
- Measuring cup
Ingredients
- 3/4 cup unsalted butter (cold)
- 1/2 cup vegetable shortening (cold)
- 2 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 8 tablespoons water
- 6 granny smith apples ((6 cups))
- 2 teaspoons ground cinnamon
- 1 teaspoon ground ginger
- 8 tablespoons white sugar
- 4 tablespoons brown sugar
- 1 teaspoon vanilla
- 2 tablespoons flour
- 1/2 cup water
- 10 rashers bacon
- 1/4 cup maple syrup
- 1 tablespoon Slap Yo’ Daddy "Love Me Tender" All Purpose Rub -Hot
- 1 egg yolk (beaten)
- 1/4 cup crispy bacon bit ((homemade or purchased))
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