James Beard's Tomato Sauce Recipe | James Beard Foundation
James Beard's classic tomato sauce is versatile for seafood, chicken, vegetables, or pasta. Perfectly simple yet richly flavored. Buy now to try this authentic recipe. (159 chars)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at archive.jamesbeard.org.
Cooking tools:
- Paring knife
- Pot
- Slotted spoon
- Cutting board
- Chef's knife
- Skillet
- Wooden spoon
- Mixing bowl
- Measuring spoon
- Measuring cup
- Stove
- Saucepan
- Colander
- Spoon
Ingredients
- 3 pounds ripe tomatoes
- 4 tablespoons unsalted butter
- 2 tablespoons olive oil
- 1 garlic clove, crushed (or more to taste)
- 2 teaspoons kosher salt
- 1/2 teaspoon freshly cracked black pepper
- 1 large sprig of fresh basil
- 1 tablespoon tomato paste (optional)
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