Cherry Crumb Cake
Cherry Crumb Cake with Lucky Leaf Fruit Filling—delicious, easy to make, perfect for potlucks!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.luckyleaf.com.
Ingredients
- 1 15.25-ounce package yellow cake mix, divided
- 1 cup all-purpose flour
- 1 packet instant fast-rising yeast
- 2/3 cup warm water
- 2 eggs, lightly beaten
- 2 21-ounce cans LUCKY LEAF® Regular, Premium, or Organic Cherry Fruit Filling or Topping
- 1/3 cup cold butter, cubed
- 1 cup confectioners' sugar
- 1 Tablespoon light corn syrup
- 3 Tablespoons water
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