Dark and Delicious Banana Coconut Brownies | Canadian Living

Dark and Delicious Banana Coconut Brownies | Canadian Living

www.canadianliving.com

Chopped banana chips make these dark, fudgy brownies extra special. For added crunch, substitute the flaked coconut for crushed toasted coconut chips.

View Original

Share this recipe:

Ingredients

  • 3/4 cups coarsely chopped banana chips
  • 1/3 cup toasted flaked coconut
  • 200 g semisweet or bittersweet chocolate chopped
  • 1/2 cup butter cubed
  • 30 g unsweetened chocolate chopped
  • 1 cup granulated sugar
  • 2 teaspoons vanilla
  • 2 eggs
  • 1/2 cup all-purpose flour
  • pinch salt
  • Fibre 1 g
  • Sodium 35 mg
  • Sugars 14 g
  • Protein 1 g
  • Calories 141.0
  • Total fat 8 g
  • Potassium 64 mg
  • Cholesterol 24 mg
  • Saturated fat 5 g
  • Total carbohydrate 17 g
  • Iron 5.0
  • Folate 4.0
  • Calcium 1.0
  • Vitamin A 4.0

More Like This