Cheesy Spinach Artichoke Rolls (Christmas Tree Shaped!) Recipe | Samsung Food App
These cheesy spinach artichoke rolls have a fluffy parmesan brioche dough stuffed with a cheesy, spinach, artichoke and red pepper filling, then brushed with garlic herb butter. These savory rolls...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 4 cups all purpose flour
- 1/2 cup parmesan cheese (finely grated (optional))
- 2 tablespoons granulated sugar
- 2 teaspoons instant yeast
- 1 1/2 teaspoons kosher salt
- 1 cup whole milk
- 2 large eggs (room temperature)
- 1/2 cup unsalted butter (melted)
- 8 ounces cream cheese (room temperature)
- 8 ounces shredded mozzarella cheese
- 10 ounces bag frozen spinach (thawed and drained)
- 1/2 cup marinated artichoke hearts (drained and finely chopped)
- 1/2 cup roasted red bell peppers (drained and finely chopped)
- 1 teaspoon garlic powder
- 1/4 teaspoon cayenne pepper (optional)
- 1/4 cup salted butter (melted)
- 2 cloves garlic (minced or pressed)
- 2 tablespoons fresh parsley (chopped)
- flaky sea salt (optional )
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