Salmon Breakfast Pizza Dennis The Prescott Recipe - Traeger
Remix your breakfast routine with Dennis The Prescott's wood-fired twist on bagels and lox. Smoked salmon, red onion and capers get elevated by whipped goat cheese, avocado and poached eggs.
Ingredients
- 4 1/2 Cup bread flour, plus more for rolling out dough
- 4 1/2 Teaspoon sugar
- 1 Teaspoon kosher salt
- 2 Teaspoon instant yeast
- 3 Tablespoon extra-virgin olive oil, plus more for brushing the dough
- 15 Ounce lukewarm water
- 1 Tablespoon toasted sesame seeds
- 1 Tablespoon black sesame seeds
- 1/2 red onion, sliced
- 5 Ounce cherry tomatoes, halved
- 1 Cup goat cheese
- 1/4 Cup heavy whipping cream
- 1 Tablespoon grated lemon zest
- 4-6 eggs
- 7 Ounce Smoked Salmon
- 2 Tablespoon capers
- 2 Tablespoon fresh dill, chopped
- 2 Tablespoon finely sliced chives
- 1 avocado, sliced
- 1/2 Cup Micro Greens
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