Oysters & Pecans Baked with Alfredo Sauce – Shoalwater Bay Yacht Club
12 oysters 1 C finely grated Parmesan 1/2 C chopped pecans 1/2 tsp garlic powder 1 C cream Preheat the oven to 425 degrees F. Mix all the ingredients except the oysters in a bowl and set aside. Shuck...
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Ingredients
- 12 oysters
- 1 C finely grated Parmesan
- 1/2 C chopped pecans
- 1/2 tsp garlic powder
- 1 C cream
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