Chocolate Pastry Cake. -

Name: Chocolate Pastry Cake. -
Ingredients: Chocolate Base Cake – 400 grams. (I have used the same base cake of Black Forest Cake; Chocolate Truffles – 50 Grams; Chocolate Cigars – for garnishing; ¼ to ½ cup Water; 5 tbsp. Powdered Sugar; 2 tbsp. Rum or whisky (optional); Butter – 115 grams (1/2 cup); Icing Sugar or Powdered Sugar – 320 grams (2 cups); Heavy Cream or heavy Whipped Cream – 2 tbsp.; Vanilla Extract – 1 tsp.; Dark Chocolate – 50 grams; Salt less Butter – 25 grams; Caster Sugar – 125 grams; Warm Water – 2 tbsp.; Vanilla Extract – ¼ tsp.; Icing Sugar / Powdered Sugar – 1 cup; Saltless Butter – ¼ cup; Milk – 1 tbsp.

seenasfoodbasket.com

Discover the dreamy Chocolate Pastry Cake—perfect for pastry lovers! Try this homemade version for a special treat.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seenasfoodbasket.com.

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Ingredients

Chocolate Base Cake – 400 grams. (I have used the same base cake of Black Forest Cake
Chocolate Truffles – 50 Grams
Chocolate Cigars – for garnishing
¼ to ½ cup Water
5 tbsp. Powdered Sugar
2 tbsp. Rum or whisky (optional)
Butter – 115 grams (1/2 cup)
Icing Sugar or Powdered Sugar – 320 grams (2 cups)
Heavy Cream or heavy Whipped Cream – 2 tbsp.
Vanilla Extract – 1 tsp.
Dark Chocolate – 50 grams
Salt less Butter – 25 grams
Caster Sugar – 125 grams
Warm Water – 2 tbsp.
Vanilla Extract – ¼ tsp.
Icing Sugar / Powdered Sugar – 1 cup
Saltless Butter – ¼ cup
Milk – 1 tbsp.