Ingredients
- 2 cenouras
- 1 pitada de alho em pó
- 1 pitada de curcuma em pó
- 400 g grão cozido
- 50 g pasta de sésamo (tahini)
- ½ limão
- ½ dente de alho
- 2 c. sopa de azeite extra virgem
- ½ c. chá de sal marinho
- ½ c. chá de cominhos em pó
- ½ c. chá de paprika
- 20 g água
- ¼ couve-flor
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