Snow Crab Carbonara – Kilted Chef

Ingredients

• 1 tbsp. olive oil
• 2 cloves garlic, sliced
• 6 slices of double smoked bacon, chopped
• 1 package linguini (approx. 500 g)
• 8 cups water
• 2 tsp. salt
• 3 eggs
• 1/2 cup Parmesan cheese, finely grated
• 1/2 cup 35% cream
• 8 oz snow crab meat
• 2 tbsp. fresh chives, finely chopped for garnish
• Salt and pepper to taste