Croquants aux noix - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 200 g de cerneaux de noix
- 250 g de sucre roux
- 1070 g d'eau
- 30 g de beurre
- 1 c. à café de jus de citron
- 50 g de vinaigre
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