Seafood Gumbo

Ingredients

• 2 bay leaves
• 3 ribs
• diced celery
• 1.26 kgs cooked white rice
• 1 Tbsp filé powder
• 3.79 l fish stock
• 62.5 g flour
• 6 cloves garlic
• 2 green diced bell peppers
• 453.59 g fresh lump crab meat
• 907.19 g oil
• 2 medium okra
• 2 diced onions
• dozens oysters
• black salt and pepper
• 1 Tbsp creole seasoning blend
• 907.19 g shrimp
• 1 tsp dried thyme leaves
• 262 ml tomato purée
• 4 diced tomatoes