Jean's Seafood Gumbo

Ingredients

• 907.19 g fresh shrimp
• 12 blue fresh crabs
• 4 stalks celery
• 30 g parsley
• 2 green peppers
• 1 large onion
• 100 g green onions
• 4 cloves garlic
• 3 bay leaves
• 28.35 g tomato paste
• 4 tsps vegetable oil
• 62.5 g flour
• 2 tsps salt
• 0.5 tsps black ground pepper
• 1 tsp dried thyme
• 1 can worcestershire sauce
• 1 can whole canned tomatoes
• canned all the tabasco sauce you handle
• some creole seasoning
• 453.59 g smoked andouille
• 453.59 g filé powder
• 1 bag fresh okra
• 907.19 g white louisiana rice