Baby spinach, nectarine, radish, Parma ham and walnut salad - Coop Sole

Ingredients

• 200 g baby spinach
• 2-3 nectarines
• 8 slices PDO Parma ham
• 12 radishes
• 40 g walnuts, shelled and toasted
• 1 tbsp apple cider vinegar
• 1 tbsp lemon juice
• 1 tbsp water
• 2 tbsp extra virgin olive oil
• sesame seeds
• salt and pepper