Pie crust | Canadian Goodness
This is the Pie crust recipe.
Ingredients
- 1 1/2 cups (375 mL) Five Roses All Purpose Flour
- 1 tbsp (15 mL) sugar
- 1/4 tsp (1 mL) salt
- 3/4 cup (180 mL) cold butter cubed
- 1/4 cup (60 mL) ice water
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