Meat Balls for Tomato Sauce Recipe  | Nutritional Therapy

Ingredients

• 2 cups almond flour
• ½ pound pork
• ½ pound veal
• ½ pound beef
• 1 medium onion, minced
• ⅔ cloves garlic, minced
• ½-¾ cup SCD yogurt
• 2 eggs, beaten
• ½ cup shredded brick cheese (cheddar, Colby, etc.)
• parmesan cheese
• parsley
• basil
• salt
• black pepper
• cayenne pepper
• oregano
• 2 quarts tomato juice (sauce)
• additional parsley (sauce)
• additional basil leaves (sauce)
• additional crushed garlic (sauce)