Roast Garlic and Butter Bean Dip with Crunchy Vegetables - SuperValu
Feed your guests comfort food that is healthy with this tasty dip.
Ingredients
- 240 g Baby Carrots
- 400 g Butter Beans drained & rinsed
- 2 - Celery sticks
- 1 - Cucumber
- 1 head Garlic
- 0.5 - Lemon juice only
- 3 tsp Olive Oil
- 25 g SuperValu Pine Nuts toasted
- 2 tbsp Water
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