Lokums from Greek islands - iCookGreek
Lokums from Greek islands Ingredients - For about 50 lokums - 3 1/2 cups sugar - 3 1/2 cups water - juice of half a lemon - 1 teaspoon mastic, crushed - 1/2
Ingredients
- For about 50 lokums
- 3 1/2 cups sugar
- 3 1/2 cups water
- juice of half a lemon
- 1 teaspoon mastic, crushed
- 1/2 cup corn starch
- 2/3 cup almonds, blanched and crushed
- caster sugar
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