Chilled Cantaloupe Soup - TASTE of the Seacoast
Misitam Café serves this refreshing dish in the summer. The pickled watermelon adds a pleasing tangy contrast and crunch to the pale sweet soup....
Ingredients
- 2 tablespoons water, plus additional as needed
- 2 teaspoons salt
- 1 cup chopped watermelon rind
- ¼ cup apple cider vinegar
- 1 teaspoon cinnamon
- 1 teaspoon allspice
- 3 tablespoons honey
- 4 cups coarsely chopped ripe cantaloupe
- 2 sprigs fresh thyme, leaves only
- 1 cup sour cream
- ½ cup heavy cream
- Juice from ½ lemon
More Like This
Chilled Cantaloupe Soup - TASTE of the Seacoast
tasteoftheseacoast.com
Chilled Cantaloupe Soup | MyPlate
myplate-prod.azureedge.us
Chilled Watermelon Soup Recipe
cooking.nytimes.com
Cold Cantaloupe Soup - Cuisine Noir
cuisinenoir.com
Chilled Cantaloupe Soup
readersdigest.ca
Chilled Cantaloupe Soup - Sioux Honey Association Co-Op
siouxhoney.com
Chilled Cantaloupe Soup - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions
oldwayspt.org
Summer Melon Soup | Recipes | Dr. Weil's Healthy Kitchen
drweil.com