Whiskey Glazed Baked Ham with Pepper Jelly | EasyCook

Whiskey Glazed Baked Ham with Pepper Jelly | EasyCook

easycook.com

A showstopping centerpiece for holiday tables and special gatherings, this whiskey glazed baked ham combines smoky depth with sweet-spicy complexity. The glazin

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Ingredients

  • 1 10 to 12 pound fully cooked smoked bone-in half ham, room temperature
  • whole cloves
  • 1-1/2 cups apple juice
  • 1 cup pepper jelly
  • 2 tablespoons Creole mustard
  • 1/4 cup whiskey or bourbon
  • 2 teaspoons fresh lemon juice
  • Cajun seasoning

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