Post-Thanksgiving Turkey Soup Recipe - National Turkey Federation
NTF's extensive recipe archive is the best place to explore many different ways you can serve up the perfect protein, turkey!
Ingredients
- 3 qt TURKEY BROTH
- 2 c dry white wine
- All leftover turkey meat and drumstick bones from a whole bird.
- 1 Large onion, chopped
- 1 (6-oz) box Long-Grain and Wild Rice Original, DIVIDED
- 2 (14.5-oz) Cans stewed tomatoes with onions, celery & green peppers
- 2 c chopped celery
- 2 c chopped carrots
- 3 Cloves fresh garlic
- To Taste salt and freshly ground black pepper
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