Sufganiyot | Clean Plates
What's better than a jelly donut? How about one that's made with more nutritious oil, sweetener and flour? Check out our special recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cleanplates.com.
Ingredients
- 3/4 c. warm whole milk or water
- 1 packet dry yeast
- 1/4 c., plus 1 tsp. coconut palm sugar
- 2 c. gluten-free all purpose flour, such as Bob's Red Mill
- 1 tsp. xanthan gum
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1 large egg
- 1 vanilla bean
- 2 Tbsp. butter
- 1/4 c. cane sugar
- Oil for frying (grapeseed, organic and non-GMO canola, or unrefined coconut oil)
- 1 jar sugar-free jam, such as St. Dalfour
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