Slovenian Spring Fling | I've Been Cooking

Slovenian Spring Fling | I've Been Cooking

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Slovenian Spring Fling is a vibrant and nutritious salad featuring fresh asparagus, peas, radishes, and other spring vegetables, topped with a delightful lemon walnut dressing and cottage cheese for...

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Ingredients

  • Asparagus - 200g
  • Green Peas - 150g
  • Radishes - 100g
  • Spring Onions - 3-4 stalks
  • Fresh Parsley - a small bunch
  • Leek - 1 small
  • Eggs - 4
  • Cottage Cheese - 150g
  • Extra Virgin Olive Oil - 2 tbsp
  • Salt - to taste
  • Black Pepper - to taste
  • Lemon - 1 for juice
  • Walnuts - 50g optional

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