T7X Magazine

T7X Magazine

t7xmagazine.com

Cheese, walnuts and a hint of heat from cayenne make a tasty, easy to snack on appetizer. This dough recipe is very… Read

View full recipe on t7xmagazine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at t7xmagazine.com.

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Cooking tools:

  • Food processor
  • Plastic wrap
  • Oven
  • Baking sheet
  • Parchment paper
  • Rolling pin
  • Chef's knife
  • Pastry cutter
  • Airtight container
  • Measuring spoon
  • Measuring cup
  • Kitchen scale
  • Grater
  • Cutting board
  • Spoon
  • Fork
  • Plate
  • Cooling rack
  • Pastry brush

Ingredients

  • 3 tbsp. room temperature butter
  • ⅛ tsp. cayenne pepper
  • ¼ tsp. black pepper
  • ½ tsp. kosher salt
  • ¾ c. flour
  • ¼ c. chopped walnuts
  • 3 ½ oz. grated medium Gouda
  • 4 tbsp. cold water

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