Kelp Sliders – seagardenstore
Kelp Sliders These savory, umami-packed and nutritious kelp sliders are best served warm in mini buns or in romaine leaf "buns" 1 tbsp oil of choice for cooking 1 shredded carrot 1 portobello...
Ingredients
- 2 cups ee flour
- 1/2 cup nutritional yeast
- 3 tbsp sugar kelp or dulse flakes
- 3 tbsp chopped parsley
- 3 tbsp chopped sage or 1 tsp dry
- 3 tbsp chopped thyme or 1 tsp dry
- 1 tbsp dried oregano
- 1 tsp pepper
- 1 tsp sea salt
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