Beef Sauteed with Vegetables Over Romaine Recipe
Atkins welcomes you to try our delicious Beef Sauteed with Vegetables Over Romaine recipe for a low carb lifestyle. Get started by browsing our full list of ingredients here.
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Cooking tools:
- Nonstick skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Pepper mill
- Grater
- Spoon
- Plate
Ingredients
- 1 1/2 pounds ground beef (80% lean / 20% fat)
- 1/4 cup (40g) chopped onions
- 1/4 cup (37g) chopped green bell pepper
- 15 ounces canned tomato sauce
- 4 tablespoons tomato paste
- 1 tablespoon sucralose based sweetener (sugar substitute)
- 6 cups (282g) shredded Romaine lettuce
- 6 ounces shredded cheddar cheese
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