Burger on a Salad Four Ways

Name: Burger on a Salad Four Ways
Total time: 30 min
Ingredients: 4 cooked (leftover) Ground Beef burgers 3 ounces each; 2 cups chopped unpeeled English cucumber; 2 cups chopped Romaine lettuce; 2 cups chopped tomatoes; 1/2 cup diced red onion; 1/2 cup reduced-fat Greek dressing, divided; 1/4 cup crumbled feta cheese; 2 tablespoons finely chopped Kalamata olives

www.utahbeef.org

Cooked Ground beef patty on top of chopped Romaine lettuce with four variations of toppings and dressings. Try this recipe.

View full recipe on www.utahbeef.org

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Ingredients

4 cooked (leftover) Ground Beef burgers 3 ounces each
2 cups chopped unpeeled English cucumber
2 cups chopped Romaine lettuce
2 cups chopped tomatoes
1/2 cup diced red onion
1/2 cup reduced-fat Greek dressing, divided
1/4 cup crumbled feta cheese
2 tablespoons finely chopped Kalamata olives

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