Lemon Raspberry Cheesecake Cups | America's Heartland
Lemon Raspberry Cheesecake Cups
Ingredients
- 1 cup Nilla wafers
- ⅓ cup greek yogurt
- 4 oz reduced-fat cream cheese
- ½ cup confectioner’s sugar
- 1 tbsp pure vanilla extract
- 8 oz raspberries
- jar prepared lemon curd
- fresh mint leaves (optional)
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