Autumn Harvest Pumpkin Whoopie Pie With Maple Cinnamon Filling
I have been making these for years and they are gone within hours of making them. The fall flavors of pumpkin, cinnamons, nutmeg, clove paired with the maple cream cheese filling. These pies scream...
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Cooking tools:
- Hand mixer
- Sifter
- Cookie scoop
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 1 C Coconut Oil
- 15 oz can Pumpkin Puree, pure
- 2 Eggs
- 1 tsp Vanilla Extract
- 3 C All Purpose Flour
- 2 C Brown Sugar
- 2 Tbsp Calicutts Autumn Harvest Spice Blend
- 1 tsp Baking Powder
- 1 tsp Baking Soda
- 4 oz Unsalted Butter, room temperature
- 8 oz Cream Cheese, softened
- 3 C Powdered Sugar
- 4 Tbsp Maple Syrup
- 1 Tbsp Calicutts Autumn Harvest Spice Blend
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