Pumpkin Whoopie Pies - Delicious Creamy Fall Dessert
Enjoy these soft, spiced Pumpkin Whoopie Pies with a fluffy, creamy filling – perfect for fall and Halloween treats! Easy to make and a favorite seasonal dessert.
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Ingredients
- 1 1/2 cups all-purpose flour.
- 1/2 teaspoon baking powder.
- 1/2 teaspoon baking soda.
- 1 teaspoon ground cinnamon.
- 1/2 teaspoon ground ginger.
- 1/4 teaspoon ground nutmeg.
- 1/4 teaspoon ground cloves.
- 1/4 teaspoon salt.
- 1/2 cup packed brown sugar.
- 1/2 cup granulated sugar.
- 1/2 cup canola oil.
- 1 1/2 cups canned pumpkin puree.
- 1 large egg.
- 1 teaspoon vanilla extract.
- 1/4 cup unsalted butter, softened.
- 1/4 cup cream cheese, softened.
- 1 1/2 cups powdered sugar.
- 1/2 teaspoon vanilla extract.
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