Classic Quiche Lorraine Recipe | Christmas

Classic Quiche Lorraine Recipe | Christmas

www.umami.recipes

Ian 提供的食谱来自 Christmas。

View full recipe on www.umami.recipes

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.

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Cooking tools:

  • Tart pan
  • Pie dish
  • Pie weights
  • Rolling pin
  • Pastry brush
  • Baking sheet
  • Parchment paper
  • Aluminum foil
  • Fork
  • Oven
  • Stove
  • Freezer
  • Skillet
  • Slotted spoon
  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1 pie crust (1 frozen crust, or 1/2 recipe for double pie crust)
  • 1/2 lb thin strips of bacon (chopped into 1/2 inch pieces)
  • 1/2 yellow onion (diced)
  • 1 cup shredded cheese (I used sharp white cheddar, but gruyere is classic)
  • 1 3/4 cup half and half (or equal parts whole milk and heavy cream)
  • 4 eggs (large)
  • 1/2 tsp kosher salt
  • 1/4 tsp black pepper (finely ground)
  • 1/4 tsp smoked paprika
  • 1/8 tsp ground nutmeg
  • 1 egg white

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