Grilled Iceberg Lettuce Wedges with Buttermilk Dressing and Shredded Ham - SuperValu
Toast seeds and roast garlic for a creamy, flavorful dressing; mix with bacon, blueberries, and chives for a vibrant summer salad.
Ingredients
- 100 ml Creme Fraiche
- 70 g Dried Blueberries
- 500 g Dry Cure Bacon Joint
- 1 head Iceberg lettuce
- 1 - Lemon juice only
- 1 pinch Pepper
- 1 pinch Salt
- 1 bulb Smoked Garlic
- 150 ml SuperValu Buttermilk
- 7 g SuperValu Fresh Chives
- 50 g SuperValu Goodness Pumpkin Seeds
- 1 drop SuperValu Oil for grilling
- 1 tbsp SuperValu White Wine Vinegar
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