Grilled Iceberg Wedge Salad - Grate Recipe | GrillGrate
I’m usually not a fan of iceberg lettuce — it’s basically crunchy water. But, I am a fan of a wedge salad layered in creamy blue cheese dressing topped with crispy bacon! So while I’ve...
Ingredients
- 0.25 head of iceberg lettuce
- 0.25 container of grape tomatoes
- 1.5 strips of thick cut bacon
- 1.5 plum tomatoes
- Duck Fat Spray
- Blue Cheese Dressing (store bought, or home made – recipe down below)
- 0.25 cup Greek Yogurt
- 0.25 cup Blue Cheese
- 0.5 cloves of garlic
- 0.5 tbsp olive oil
- 0.25 tbsp ground pepper
- 0.25 tsp white wine vinegar
- 0.25 tbsp water
- salt
- 0.5 Wooden Skewers
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