Beef Roast and Mushroom Gravy | Publix Super Markets
Beef Roast and Mushroom Gravy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Ingredients
- 4 tablespoons garlic-herb butter, divided
- 8 oz whole baby portabella mushrooms
- 1 (3 oz) package shallots
- 3 lb boneless New York strip loin roast
- 2 teaspoons roasted garlic-herb seasoning
- 1/3 cup all-purpose flour
- 1 3/4 cups reduced-sodium beef broth
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