Shrimp Kabobs with Peaches - Farm Monitor

Ingredients

• Peeled and deveined shrimp (allow about 6 per person)
• Red and green bell peppers, cut into one-inch pieces
• 1 small Vidalia onion, cut into one-inch pieces
• 4-5 Georgia peaches, sliced into one-inch pieces
• 1/2 cup pineapple juice
• 2 tablespoons honey
• 1 tablespoon Sriracha sauce
• 1 teaspoon pepper