Grape Custard Tart with Grapeseed Oil Crust - AZALEA

Grape Custard Tart with Grapeseed Oil Crust - AZALEA

azaleaoils.com

Try our Grape Custard Tart with Grapeseed Oil Crust! A luscious tart with creamy custard and a delicate grapeseed oil crust. Indulge today! ✔

View full recipe on azaleaoils.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at azaleaoils.com.

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Ingredients

  • 250ml thickened cream
  • 250ml full cream milk
  • 1 tsp vanilla bean paste
  • ½ nutmeg, grated
  • ½ tsp orange peel powder (available from Gewürzhaus or good spice shops, substitute 1 strip fresh orange peel)
  • 8 egg yolks
  • 60g icing sugar mixture
  • Red grapes, edible silver and dried rose petals, to decorate
  • 100g plain flour, plus 50g extra
  • ½ tsp sea salt
  • 110ml Azalea Grapeseed Oil

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