Easy Crockpot Chili Recipe for Family Cozy Nights - The Pass and Provisions
Mouthwatering crockpot chili recipes simplify home cooking with minimal effort and maximum flavor. The secret spice combinations and slow-cooked techniques are revealed in this delectable post.
Ingredients
- 1.5 pounds ground beef (or ground turkey)
- 1 (28 ounces) can diced tomatoes (with juice)
- 1 (15 ounces) can tomato sauce
- 1 (15 ounces) can kidney beans, drained and rinsed
- 1 (15 ounces) can black beans (or pinto beans), drained and rinsed
- 1 (6 ounces) can tomato paste
- 1.5 cups beef broth (or water)
- 1 tablespoon Worcestershire sauce
- 1 tablespoon chili powder (adjust to taste)
- 1 teaspoon cumin
- 1 teaspoon smoked paprika
- 0.5 teaspoon salt
- 0.5 teaspoon black pepper
- 0.25 teaspoon cayenne pepper (optional, for spice)
- 1 small onion, diced
- 3 cloves garlic, minced
- Shredded cheddar cheese
- Sour cream or Greek yogurt
- Chopped green onions
- Crushed tortilla chips
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