Kale Kimchee
Spicy kale kimchee salad in just 10 minutes—healthy, delicious, and perfect for a quick meal or side dish!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sunnysgourmetproducts.com.
Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 1 bunch of Fresh Kale, cut in to 2 inch pieces
- 1/2 cup Onion, thinly sliced
- 1 cup Carrot, shredded
- 4oz Sunny’s Kimchee Seasoning
- 4 TBSP Sunny’s Korean Teriyaki Sauce
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