Fresh Figs With Chocolate Sauce Recipe - Chocablog
Fresh figs drizzled with balsamic and melted dark chocolate for a quick, delicious treat. Perfect for summer.
Ingredients
- 6 fresh figs
- A dribble of balsamic vinegar
- 25g of 70% dark chocolate (I used 2 squares from a 100g block of Lindt)
- 2 teaspoons thickened or double cream
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